4 edition of Cocktail-supper cookbook found in the catalog.
Flexner, Marion W.
|The Physical Object|
|Number of Pages||255|
Flexner, M W: Cocktail-Supper Cookbook. Food: Guide for the Party-Giver; A Practical Volume on Home-Entertaining by Louisville Expert Inexpensive Edition of Chinese Cookbook Is . from The Cocktail-Supper Cookbook 2 tablespoons tarragon vinegar 1/2 pint mayonnaise 1/2 teaspoon Tabasco 1 teaspoon anchovy paste 1/2 pint chili sauce Add vinegar to mayonnaise slowly, beating until smooth. Add Tabasco. Combine anchovy with a little mayonnaise mixture. Add remaining ingredients. Whip in a blender if handy. Chill.
The Delish Insane Sweets Cookbook Is Here! If you're entertaining, be prepared with next-level finger foods. Get the recipe from Delish. Our favorite word to hear in front of cheese is "loaded. Cocktail-Supper Cookbook. Hardcover Book is in Excellent Condition, Binding is tight, pages are: Coming Home: a Handbook for Exploring the Sanctuary Within. Name, church name, date on inside cover, pencil notes on inside back cover: Comp Bk/Food Cts 3rd (Complete Book of Food Counts) Complete Book on Balancing in Contract Bridge.
Marion W. Flexner; Author division. Marion W. Flexner is currently considered a "single author." If one or more works are by a distinct, homonymous authors, go ahead and split the author. Includes. Marion W. Flexner is composed of 5 names. You can examine and separate out names. Combine with. Best known for her six cookbooks, Flexner edited the first, Food for Children and How to Cook It, in with Isabella McLennon McMeekin, a friend from the writing group. Flexner's second cookbook was Dixie Dishes (), Out of Kentucky Kitchens (), Quick Cooking (), Cocktail-Supper Cookbook (), and Cooking The Smart Way ().
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Cocktail-supper cookbook Hardcover – January 1, by Marion W Flexner (Author) out of 5 stars 1 rating5/5(1). Cocktail-supper cookbook Hardcover – January 1, by Marion K Weil Flexner (Author) out of 5 stars 1 rating5/5(1).
"Cocktail-supper cookbook by Flexner, Marion K Weil A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear.
Pages can include limited notes and highlighting, and the. Anyone who has visited in Louisville knows how widely the ""cocktail-supper"" has come to be substituted for the more orthodox type of entertainment. This is a how-to book for the hostess who wants to entertain with less expenditure of time and budget.
An opening section stresses the necessity of planning ahead plus home work and footwork in advance. Sipping And Supping; COCKTAIL-SUPPER COOKBOOK. By Marion W. Flexner. New York: M. Barrows & Co. $ WHAT, WHEN, WHERE AND HOW TO DRINK.
Flexner, Marion W. COCKTAIL-SUPPER COOKBOOK 1st Edition 2nd Printing Hardcover New York M. Barrows & Company Very Good in a Good dust jacket. Some shelf wear and sunning to jacket. This is a private listing and your identity will not be disclosed to anyone except the Rating: % positive.
Cocktail-Supper Cookbook The ’s were big on planning and cooking “ahead.” God forbid one might muss one’s coif worrying over last minute preparations. Marion Flexner offers up a totally new type of meal, the Cocktail-Supper and of course wrote the Cocktail-Supper Cookbook.
Cocktail - Supper Cookbook by Flexner, Marion - INSCRIBED with Preface By Hines, Duncan and a great selection of related books, art and collectibles available now at Hines Duncan, Signed - AbeBooks. Cooking my way through my mega cookbook collection, one book, one recipe at a time.
Saturday, April 7, "Cocktail Supper Cookbook" - Ham Baked In. Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons. We are actively purchasing books on the history of the industry of Wine and Spirits. Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you.
Call us () A West African Cook Book: An Introduction to Good Food from Ghana, Liberia, Nigeria, and Sierra Leone. Read more. Read more. The Secretes of the Reuerend Maister Alexis of Piemont. Cocktail-Supper Cookbook. Read more. Read more. Wheat, Milk, and Egg Free Recipes.
Read more. Read more. Out of Kentucky Kitchens. Read more. Read more. Cooking. Food memories became a recurring theme in researching “The Supper Club Book.” Here are some old school recipes not included in the book and others we have recently gathered.
House of Embers. Del Bar. Strucel’s Supper Club. Jax. The Grove Supper Club on Old Route 66 in Springfield, Mo. burned down in a suspicious ball of fire in Cocktail Supper Cookbook by Marion W Flexner!!!.
Published in. EclecticallyFabulous 5 out of 5 stars (17) $ Buy cookbook. Recipes from this book so Mother certainly would never disappoint her guests at a formal cocktail supper, even when one or two 2/4(4). The phenomenon of the supper club—as unique to the Upper Midwest as great lakes, cheese curds, and Curly Lambeau—is explored for the first time in this attractive and engaging book.
Revealing the rich history behind these time-honored establishments, it defines the experience for the uninitiated and reacquaints those in the know with a cherished institution. Vintage Cocktail-Supper Cookbook, Marion W Flexner Bramhall House Hardcover Soups Salads Meats Desserts Tarts Cakes Fruits Mixed Drinks.
Happy Hour Tips Beard's book, still in print, is loaded with solid advice on food and party-giving. Some of his wisdom seems dated today, such as his admonition to "have plenty of cigarettes, and not only your own brand." But many of his tips still ring true.
Cocktail-supper cookbook. New York: Bramhall House, © (OCoLC) Document Type: Book: All Authors / Contributors: Marion W Flexner. Additional Physical Format: Print version: Flexner, Marion W., Cocktail-supper cookbook. New York: Bramhall House, © (OCoLC) Material Type.
Titles ranged from The Complete book of Pickles and Relishes and Hawaii Cookbook, to The Cocktail-Supper Cookbook and The New Joys of Jello. There were between 5, and 7, books in the house this summer when her three children tried to.
Also known as “Big Red,” this cookbook was a national bestseller, becoming the most popular non-fiction book of the year. Between andthe second edition soldcopies. The book featured step-by-step photographs to accompany the instructions and many of the recipes recommended the use of various pre-packaged foods.Marion Flexner () is the author of several books on cooking and entertaining as well as articles for Vogue, Gourmet, and House and Garden.
See less Marion Flexner book subjects. My first “collectible” cookbook was The Better Homes and Gardens New Cook Book (copyright ), given to me by my mom during college, and after that, it was all over but the crying. I make frequent “buying” trips to some of my favorite cookbook stores in New York (links are posted on the blog) and try to collect wherever I go.